Canadian Back Bacon

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Called “Canadian bacon” in the United States and Back Bacon in Canada, Heywood’s Canadian Back Bacon is made from boneless pork loin. The lean meat is wet-cured with tasty seasonings for a satisfyingly sweet and salty flavor. Canadian Back Bacon is a popular breakfast meat often served as a healthier alternative to regular bacon.

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Canadian Back Bacon

Canadian back bacon isn’t actually what Americans would consider bacon at all. In fact, it comes from a different part of the pig—typically the pork loin rather than pork belly. In Canada, it is simply called “back bacon” and is similar to ham. Canadian back bacon comes in rounded slices instead of strips and is also learner than American bacon. It is most popularly featured in eggs benedict, but is also a tasty and lower-fat alternative to bacon in recipes like chicken carbonara.

 

Heywood’s Provisions Company uses locally raised pork for delicious and high quality Canadian back bacon.

 

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HEYWOOD'S PROVISION COMPANY

Heywood's offers a wide selection of organic cuts of meat        Best local butcher shop in Marietta Georgia        Best local meat market in Marietta Georgia

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