Finnocchiona Tuscan Fennel Salami

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Originating in Prato, this Italian salami has a distinctive fennel flavor and an aroma that, at the time of its creation, was considered “fit for the Gods.” Heywood’s Finnochiona Tuscan Fennel Salami is delicious and fragrant. It makes a great sandwich and pairs perfectly with Italian cheeses.

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Finnocchiona Tuscan Fennel Salami

The origin of Finnochiona Tuscan Fennel Salami is an interesting one. It is said to have originated in Prato in the town of Tuscany, where a thief at a local fair stole a fresh salami and hid it among some wild fennel. The result was a delicious and aromatic salami that had absorbed the taste and smell of the fennel. Finnochiona Tuscan Fennel Salami is boldly spiced, which is characteristic of a typical Italian meat, making it ideal as an antipasta.

 

Heywood’s Provision Company uses locally raised pork and a careful combination of seasonings to create a delicious and unique Italian salami.

 

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