TRADITIONAL TECHNIQUE.
PREMIUM MEAT.
GLOBALLY INSPIRED.
ATLANTA’S BUTCHER SHOP
HEYWOOD’S PROVISION COMPANY IS A CHEF-DRIVEN BUTCHER SHOP AND ARTISANAL PRODUCER OF SAUSAGE AND CHARCUTERIE IN ATLANTA, GEORGIA.
Since 2011, we’ve painstakingly sourced premium, local, and sustainable meats to create our extensive menu of handmade sausage and charcuterie.
We bring you the absolute best fresh meat and seafood in Atlanta in our retail shop along with provisions to stock your pantry.
INTERESTED IN CARRYING
OUR SAUSAGE OR CHARCUTERIE?
We work with
distributors
We work with chefs,
delis and restaurants
We work with
farms and ranches
SALT. SMOKE. AIR. TIME.
THE ONLY THINGS WE USE TO PRODUCE OUR SAUSAGE AND CHARCUTERIE
And patience. Old-world butchery techniques are simple, but not easy. We take the extra time required to produce the most authentic version of recipes from around the globe.
No compromises or shortcuts.
With decades of experience in traditional European small-batch production, we have the discipline and expertise to replicate that flavor and texture again and again. No matter where you’re from, we hope you experience a bit of home when you taste our signature products.
SUMMER FAVORITES
What We Do
- CLEAN-LABEL, SUSTAINABLE MEATS
- UNHURRIED, NATURAL FERMENTATION
- NATURAL PORK AND LAMB CASING
- REAL HARDWOOD SMOKING
- NOSE-TO-TAIL BUTCHERY
What We Don't Do
- NO SHORTCUTS
- NO ADDED HORMONES
- NO ARTIFICIAL PRESERVATIVES
- NO PHOSPHATES OR CHEMICAL SMOKE
- NO RUSHED AGING
Chef Helmut F.J. Holzer CMC ACC | Past Chairman, American Master Chefs Order (AMCO)
Chef Andy Chen | Ah-Ma's Taiwanese Kitchen