Wish you had the time and space to make sausage and charcuterie in-house? We get it.
Heywood’s Provision Company is USDA-certified processor. Our pristine facility allows us to produce sausage and cured meats to the highest standard of cleanliness and efficiency.
We never resort to common shortcuts like quick cooling or heating, adding nitrates or spraying our salami with fake mold.
We never resort to common shortcuts like quick cooling or heating, adding nitrates or spraying our salami with fake mold.
And don’t worry.
We replicate the clean, nuanced flavor of the old-world cellar without compromising on quality or food safety.