FATS, STOCKS AND SAUCES
We’re committed to supporting our farmers who raise animals, and we don’t take that responsibility lightly. We use the entire animal, nose-to-tail, and render our own fats, and create our own stocks and sauces completely from scratch.
Whether you need schmaltz for an authentic matzoh ball soup at Passover, or veal glace to finish one of our chops or steaks, you can be assured of a clean product with pure flavors.
Whether you need schmaltz for an authentic matzoh ball soup at Passover, or veal glace to finish one of our chops or steaks, you can be assured of a clean product with pure flavors.
VEAL GLACE
BEEF STOCK
CHICKEN STOCK
POULTRY STOCK
DUCK FAT
SCHMALT